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Here's an excerpt from "Sole Purpose," an article on marketing to solo diners published in the June 2010
issue of Cheers Magazine:
“We have some [women] guests that will stay in hotel that dine every night alone,” Wagner [L’Atelier
de Joël Robuchon restaurant at The Four Seasons Hotel New York] says. “There’s something about the interaction
that makes it less intimidating …Make it known that the staff will call a cab for or walk solo females to their
cars,” [Marya Charles] Alexander says."
To read the article in its entirety, visit: Cheers Magazine
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